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May 30, 2009

Vegetarian Desserts: Banana Pudding Pie

Banana Pudding Pie You can hardly find a person who doesn’t like creamy puddings and bananas. You’ll be surprised, but to make a tasty vegetarian banana pudding pie you don’t even have to roast anything. This recipe is as simple as most of other vegetarian desserts. Want to make sure? Take the following:

  • 1 box plain graham crackers
  • 2 large bananas
  • 2 large boxes regular vanilla pudding
  • 5 1/4 cups Silk vanilla soy milk
  • 1 can chocolate frosting

Take a flat baking dish. On the bottom place a layer of graham crackers, then a layer of sliced bananas, and cover it all with a layer of pudding mixed with Silk vanilla soy milk. Repeat the procedure once again. Leave some graham crackers for the top, and frost it with chocolate.

After keeping it for 1 hour in fridge you’ll get about 6 servings of an excellent banana pudding.

Vegetarian Recipes

2 comments already

  1. Detox Diet Recipes on 07.10.2009 at 12:46 pm | permalink
  2. oh i love to eat bananas raw. i also love foods and recipes with banana in it. they taste very very good

  3. Vegetarian Dessert: Sweet Carrot Muffins | Vegetarian Meals on 09.25.2009 at 10:28 pm | permalink
  4. [...] For more vegetarian desserts please visit: ‘Cheese’ Vegetarian Desserts: Cherry Cake Vegetarian Desserts: Banana Pudding Pie [...]

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