Vegetarian Meals

Spaghetti are always associated with Italian cookery and Italy. Italy in its turn reminds us about romantic walks and dinners. Let’s try to make a sauce that is ideal with all types of pasta. Make sure you have everything at hand before you start. So, for this sauce you will need:

• 12 oz. dried spaghetti1/2 or 1/3 cup virgin olive oil
• 1/2 or 1/3 cup virgin olive oil
• 1 or 2 garlic cloves, finely chopped
• 2 Tbsp. capers, drained and rinsed
• 12 Kalamata olives, pitted and chopped
• Freshly squeezed juice of 1/2 unwaxed lemon
• 1/2 cup chopped parsley
• Sea salt and freshly ground black pepper to taste

To make a good pasta just follow those simple instructions on the package. At the same time heat the oil in a saucepan. Put there the garlic; in a minute add there the capers, olives, and lemon juice, and keep it cooking for about a minute more. The sauce is almost ready. Put it on top of your pasta and add parsley. Before serving add freshly ground black pepper… And have a nice romantic dinner!