Vegetarian Meals

Ingredients:

• 4 medium baking potatoes
• 1 tablespoon garlic powder
• 1 tablespoon onion salt
• 1 tablespoon paprika
• 1 tablespoon cumin
• 1 tablespoon dried parsley
• 1 teaspoon cayenne (or more to taste)
• 1 teaspoon black pepper (or more to taste)
• 1/4 cup olive oil

Preheat oven to 450 F.

Wash the potatoes well and chop them into small chunks. Place them in a bowl with the spices and the olive oil. Toss well. Spread the seasoned potatoes on a baking sheet and bake for 20 to 25 minutes, until browned and crispy. For added flavor, top with salsa or piquant sauce.

Serve immediately.

Makes 2-4 servings.

Via