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October 6, 2009


nutburgersNutburgers in comparison to beef burgers are much healthier, and you won’t have any heavy feeling after it. So, this meal will do even for meat lovers.


  • 1 cup cheddar cheese, shredded
  • 2 eggs
  • 1 cup toasted wheat germ or cooked rice
  • 1 cup parsley, finely chopped
  • 3 stalks celery, minced
  • 1 onion, minced
  • 1 cup walnuts, finely chopped
  • 1 green or red pepper, finely chopped
  • 1 tsp salt
  • 1 tbsp basil
  • 2 tsp curry powder

Mix all together in a big bowl, drop batter into patties in hot olive oil in skillet. Use just enough oil to cover the pan bottom. Cook until golden brown. Serve on a bun just like a hamburger, with red onion slice, lettuce, tomato slice, etc.


Vegetarian Food

1 comment so far

  1. Avocado, Spinach and Walnut Salad | Vegetarian Meals on 10.09.2009 at 7:31 am | permalink
  2. [...] walnuts into a small frying pan. Cook over medium heat, shaking frying pan often, for 3 to 4 minutes or [...]

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