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October 6, 2009

Nutburgers

nutburgersNutburgers in comparison to beef burgers are much healthier, and you won’t have any heavy feeling after it. So, this meal will do even for meat lovers.

Ingredients:

  • 1 cup cheddar cheese, shredded
  • 2 eggs
  • 1 cup toasted wheat germ or cooked rice
  • 1 cup parsley, finely chopped
  • 3 stalks celery, minced
  • 1 onion, minced
  • 1 cup walnuts, finely chopped
  • 1 green or red pepper, finely chopped
  • 1 tsp salt
  • 1 tbsp basil
  • 2 tsp curry powder


Mix all together in a big bowl, drop batter into patties in hot olive oil in skillet. Use just enough oil to cover the pan bottom. Cook until golden brown. Serve on a bun just like a hamburger, with red onion slice, lettuce, tomato slice, etc.

Via

Vegetarian Food

1 comment so far

  1. Avocado, Spinach and Walnut Salad | Vegetarian Meals on 10.09.2009 at 7:31 am | permalink
  2. [...] walnuts into a small frying pan. Cook over medium heat, shaking frying pan often, for 3 to 4 minutes or [...]

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